Bengali-inspired Farm-to-Table Weekend with Roti Mami

We're excited to invite you to another farm-to-table weekend, with Rez from Berlin's cult favorite, Roti Mami.

This special vegetarian farm-to-table experience will showcase fresh, bold flavors with spices that capture the essence of Rez's cooking. She'll be using produce straight from our garden, ensuring a delightful evening at the farm. To complete your stay, you'll also enjoy a wonderful breakfast with fresh eggs, collected from our happy chickens.

DINNER MENU

Starter

*Beetroot and Potato Chop*
Served with herb cream on shiso leaf

Main

*Roti*
accompanied by:

- *Cauliflower and Chickpea Curry*
Fragrant spices with coconut milk

- *Pumpkin and Lentils*
Seasonal pumpkin simmered with tender lentils

- *Tomato and Herb Salad*
Fresh tomatoes with a medley of herbs, olive oil, and lemon juice

Dessert

*Carrot Cake Ice Cream*
Topped with biscuit crumble, reduced carrot sauce and pistachio

BRUNCH MENU

*Bengali Khichdi*
Fresh and herby rice dish, reminiscent of congee

*Bhaji and Eggs*
With caramelized onions, potatoes, and pickled carrots

*Local Bread and Jams*
Selection of fresh local breads with house-made jams

SCHEDULE

Saturday
Arrival from 3pm possible
5pm – farm tour & how we ended up here
6pm – dinner

Sunday
10am – brunch

PRICE

Cost is 125 euros, which includes a 3-course meal (& selected non-alcoholic drinks), overnight stay at our farm in a cosy, shared space (private double rooms available at an additional cost) & breakfast on Sunday.

Due to the nature of this event, cancellations are not possible, however you can transfer your spot to another person.

REGISTER

Email flaemingo@posteo.net to sign up. Places are limited.

Cancellations are possible up until a week before the weekend. After that, due to the nature of the event and that we are a small project, it is only possible to cancel if is someone on the waitlist, otherwise you can transfer your spot to a friend.

ABOUT REZ

Rez started Roti Mami to share food that’s authentic to her heritage and to create a sense of community through her Bangladeshi-inspired cuisine. Originally from London, she has an extensive background in the food industry, including experience in TV, recipe development, private cheffing, and food styling.

https://www.instagram.com/roti.mamiii/

ABOUT THE FARM

We are a small permaculture farm in south Brandenburg, one hour's drive from Berlin Neukölln. The farm is also easily accessible by public transport . Participants coming from Berlin can take a train Jüterbog and from that point take a bookable shuttle bus, or bike a 10km on a dedicated bike path to the farm.

https://www.flaemingo.de/

https://www.instagram.com/flaemingo_farm/