Discover the world of lemons with Yvette and Lisa in this hands-on workshop dedicated to all things citrus!
Learn the art of preserving and creating delicious homemade treats, including:
- Lemon Cordial
- Lemon Curd
- Preserved Lemons
- Lemon Delicious Pudding
Throughout the session, you will essential preserving techniques, from sterilising jars to achieving the perfect consistency for curds and puddings. Plus, you will take home your handmade lemon-infused creations to enjoy.
Materials
- Apron
- Covered shoes
- Containers for samples
- A bag to carry your goodies home
About your tutors
Yvette and Lisa, who share a passion for baking and preserving, met and became friends through the CWA. Together, they have developed new and innovative workshops that aim to ignite your interest in keeping these traditional skills alive.
Testimonials
"Lisa and Yvette are such warm and patient presenters with a wide breadth of knowledge and experience. It was a great afternoon of conversation, activity and a little feast of our produce to top off all the learning. Thank you."
