SUGHI ITALIANI express ( how to cook pasta and match it with the perfect sauce) cooking class.

SUGHI ITALIANI express ( how to cook pasta and match it with the perfect sauce) cooking class.

Learn,make,taste authentic Italian pasta sauces with a glass of wine, then take home the sauces you make to share with your loved ones.

By Origins Italian cooking classes

Select date and time

Sun, 15 Dec 2024 10:00 AM - 12:30 PM AEST

Location

55 Bronzewing Cct

55 Bronzewing Circuit Bahrs Scrub, QLD 4207 Australia

Refund Policy

Refunds up to 30 days before event
Eventbrite's fee is nonrefundable.

Agenda

10:00 AM - 12:30 PM

SUGHI ITALIANI express ( Italian pasta sauces) cooking class.

Origins Italian cooking classes - Anna and Sara

You’ll master the art of making perfect “Sughi”( sauce condiments from scratch) for pasta, you’ll learn about and prepare 6 different sauces, then we are going to taste three types of pasta with 3 of...

4:30 PM - 7:30 PM

ITALIAN DINNER

Origins Italian cooking classes - Anna and Sara

You are going to prepare a true Italian meal: Antipasto ( entrée) Traditional Tuscan Panzanella. Primo (main) You’ll learn to prepare Cipollino’s ravioli Dolce (dessert) Adriana’s sbiciolata cake. T...

About this event

  • Event lasts 2 hours 30 minutes

SUGHI ITALIANI express (how to cook pasta and match it with the perfect sauce) cooking class

Come join us for a fun and interactive cooking class where you'll learn how to cook pasta like a pro and pair it with the perfect sauce! Anna and Sara will guide you through the process step by step, sharing tips and tricks along the way. Whether you're a beginner in the kitchen or a seasoned cook looking to expand your repertoire, this class is perfect for you.

You’ll master the art of making perfect “Sughi”( sauce condiments from scratch) for pasta, you’ll learn about and prepare 6 different sauces, then we are going to taste three types of pasta with 3 of the sauces you made with a glass of wine, having a chat and enjoying our time together.

These versatile Sughi are also really good with a steak, or a roast.

At the end of the class you’ll take home three of the sauces you prepared, that way you can serve a delicious pasta to your loved ones, and you’ll get the recipe book for the class you attended.

We’ll teach you the different kinds of pasta and the perfect condiments to use with them, but more specifically you’ll learn that pasta could be a perfect main dish and that it’s easier than you think to create amazing condiments with simple ingredients.

This class is going to be really active and fun, you’ll cook, you drink and eat, you share your stories with the other guests. By the end of the lesson, we know we’ll see someone go home with a new friend or two!!

Book your class and start to amaze your family and friends with a new concept of pasta or meat.

Don't miss out on this delicious opportunity to learn how to make authentic Italian pasta dishes from scratch. Sign up now and get ready to impress your friends and family with your newfound culinary skills!


All our recipes are hands on, you’ll be working at your private bench space with a maximum of 14 participants to ensure that every one of you will be well looked after and to maximise your learning and help you to master the necessary skills.

Class menu’

- Zucchini, Tuna, Lemon.

- Claudio’s sauce (crushed Tomatoes, mascarpone, gorgonzola)

- Mini tomatoes and Basil sauce

- Tomato, Eggplant and ricotta sauce.

- Mushroom sauce

- Cheesy sauce

- Degustation and a glass of Italian wine

Class ingredients

Onion, garlic, crushed tomato, basil, wine, mascarpone, gorgonzola, mini tomatoes, rocket, eggplants, Mushrooms, cream, Parmesan, pasta, zucchini, tuna, Lemon.

What you need to know

Ingredients, apron, tools, and everything you need is provided by us.

Course is suitable for any skill level.

Age requirement: 15+

Please come 10-15 minutes before the start time of the class.

Please wear closed in comfortable shoes.

Bring with you your biggest smile and 500g of enthusiasm!

Frequently asked questions

Refund.

A full refund is available if you cancel up to 30 days before the booked class (or reschedule). NO RUFUND is available for cancellations made within 7 days of the class, however, we can offer you to book another class at a special rate of $40 or you may send someone else in your place.

Reschedule.

We understand that life could be tricky sometimes, so we offer to reschedule your class,but you need to give us at least 7 days notice prior to the class and you can reschedule up to two times.If you are suddenly unwell,or you cannot attend the class,we are happy if you send someone in your place.

Dietary requirement.

We will happily try to accommodate all dietary requirements where possible,please provide details of any dietary requirements(allergies,intolerances,vegetarian).Please write us: originsitaliancookingclasses@gmail.com. Without notice we are not able to adjust our menus to accomodate your needs.

BYO.

B.Y.O. Thank-you but no thank-you. This is not an option, and neither is attending in an intoxicated manner. Please note for your safety and for ours you will be turned away if you are intoxicated and your booking will not be refunded.

Parking.

When you turn into Menora Rd from Wuraga Rd head down approx 300m and on the left side you will see the "Brookhaven Sales Centre"(33 Menora Rd)car park.Park on the right hand side as you enter the car park,cross the foot bridge/or the stone path into Bronzewing Cct. You will find us at number 55.

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Origins Italian cooking classes

To be honest, summarizing Italian cuisine in just a few classes is quite challenging; we could easily offer more than a hundred classes and still not cover half of what Italy's culinary tradition encompasses. Nevertheless, we've carefully crafted 12 distinct classes to showcase some of the most famous dishes and unique culinary experiences Italy has to offer.

Our classes range from mastering the art of pasta across two parts, indulging in the ritual of Aperitivo Italiano, exploring the intricacies of Dolci-desserts, to crafting comforting dishes like Gnocchi and Lasagna. We also offer classes focused on Italian Lunch, Tuscan Dinner, the art of Pane-grissini-Taralli (Bread-breadstick-Taralli), and the secrets of Pizza and Focaccia. Additionally, we have a class dedicated to mastering quick and delicious Sughi Express.

We've designed our classes with a perfect blend of learning, enjoyment, and engagement because we believe that learning is most effective in a welcoming and happy environment. It's not just about teaching culinary skills; it's about fostering a sense of belonging and family. We want you to feel like you're part of our crew, creating memories and mastering authentic Italian recipes that you can cherish and recreate in your own kitchen.

Join us for an unforgettable Italian cooking experience—one that will leave you with not just new skills, but with cherished memories and a passion for Italian cuisine that you can carry with you every day.

A presto (see you soon),

Sara and Anna.