Join us for an unforgettable evening of dining and exceptional wines at our Vasse Felix Wine Dinner. Experience the art of pairing premium wines from Western Australia’s renowned Vasse Felix winery with a meticulously crafted menu designed to elevate each sip and bite. From the first pour of their elegant selection, each wine will tell a story of the land and passion that defines Vasse Felix.
We have curated a multi-course feast, with each dish carefully paired to complement the unique flavors of Vasse Felix’s award-winning wines. As you savor each course, you’ll learn about the Vasse Felix winery’s rich history, its sustainable practices, and the meticulous craftsmanship that goes into every bottle.
Canapé
Idée Fixe Premier Brut
Warm potato doughnut served with a spiced apricot jam
Entrée
Vasse Felix Chardonnay
Cone bay Barramundi fillet, smoked mussel and spinach velouté and a tomato fondue
Main
Vasse Felix Cabernet Sauvignon
Crispy shoulder of lamb, pea hummus, caramelized fennel, sweet confit lemon, pea and mint salad
Dessert
Cane Cut Semillon
Warm Walnut and treacle tart served with a “brown bread” ice cream and candid walnuts
Thursday 03 April 2025 | 6.30pm to 8.30pm | $129 per person
