Whisky Pairings: A Culinary Luncheon
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Whisky Pairings: A Culinary Luncheon

Join us for a Whisky Tasting Lunch at Angel Sussurri on Nov 2! Enjoy gourmet dishes by Chef Renée, paired with award-winning whiskies. ️

By Angel Sussurri

Date and time

Saturday, November 2 · 12 - 3pm AEDT

Location

1-4 Linga Longa Rd

1-4 Linga Longa Road Yarramalong, NSW 2259 Australia

Refund Policy

Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.

Agenda

12:00 PM

Arrival and Welcome Dram

12:30 PM

Entree

1:15 PM

Main

2:00 PM

Dessert

About this event

  • Event lasts 3 hours

Join us for an unforgettable afternoon of exquisite flavors and fine spirits at our Whisky Tasting Lunch, hosted at Angel Sussurri in the beautiful Yarramalong Valley.

This exclusive event, in collaboration with Amber Lane Distillery—now widely regarded as one of Australia’s great whisky distilleries—showcases the rich culinary heritage of our region, perfectly paired with meticulously crafted whiskies that have dominated national and international competitions in the past two years.


Date:November 2nd

Time: 12:00 PM

Cost: $130 per person


Event Highlights:

Kick off your experience with a welcome dram of Equinox, setting the tone for a delightful culinary journey.

Menu:

Entrée:

Indulge in Smoked Salmon on Crispy Potato Blinis, accompanied by creamy cheese, fresh dill, Spanish onions, and capers. This delectable starter is paired with the Alchemical Series (Water) - Single Malt Whisky, enhancing the delicate flavors of the dish.


Main Course:

Savor the rich and aromatic Lamb Kleftiko, a Greek-style slow-cooked lamb served with zesty lemon-smashed potatoes and vibrant salsa verde. This hearty dish is perfectly complemented by the robust Sleigh Bells - Cask Strength Sherry Cask Whisky.


Dessert:

Conclude your meal with a decadent Silky Honey Pannacotta, topped with golden honeycomb and dark chocolate. This sweet finale is paired with the luxurious Noble Lane - Cask Strength Botrytis Semillon-Finish Whisky, offering a delightful contrast to the dessert.


All expressions featured on our menu have won national or international gold medals, showcasing Amber Lane’s exceptional barrel selection and sophisticated maturation techniques.

Cellar master Rod Berry will be on hand to introduce each whisky and share the inspirational story behind this iconic Central Coast brand.

Our talented Chef Renée has crafted this exquisite menu, blending local ingredients and culinary expertise to elevate your dining experience.


Set against the tranquil backdrop of our garden marquee, Angel Sussurri offers the perfect atmosphere for this gathering, complemented by our warm, country-style welcoming service.


Immerse yourself in the flavors of Yarramalong Valley while enjoying a relaxed atmosphere with fellow whisky enthusiasts. Whether you’re a seasoned connoisseur or a curious newcomer, this event promises to be a memorable celebration of local craftsmanship and culinary excellence.


Reserve your spot today and raise a glass to an afternoon of good food, great company, and exceptional whisky!

Frequently asked questions

I have a dietary requirement and i can not eat anything on the menu

That's okay, with notice on booking we can make adjustments to the menu to suit any dietary requirement.

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A$138.97